From the Hebrides, with heart.

From Isle of Lewis, Scotland

Made in Scotland

Locally produced within a specific region.

Award winning

Recognised for excellence in taste or design.

Small batch

Produced in limited quantities for quality.

Locally sourced ingredients

Uses ingredients or materials from local suppliers.

"Baking the Hebridean way — simple, soulful, and local."

– Coinneach MacLeod & Stag Bakeries

PERSPECTIVE

Why we love Hebridean Baker

We love when great stories and great flavour meet — and this collaboration has both in spades.

The Hebridean Baker brings heart, humour, and heritage to everything he does, and Stag Bakeries back it up with over a century of skill. Together, they’ve created something that celebrates Scottish tradition in the most delicious way possible.

These shortbreads are more than a biscuit — they’re a taste of Hebridean life: windswept, welcoming, and wonderfully local.

Meet the founders

At the heart of this collaboration is a simple truth: baking is about connection — to place, to people, and to tradition.

From the small-batch ovens of Stag Bakeries to the storytelling of The Hebridean Baker, each biscuit carries the essence of community and comfort. It’s island baking at its best — honest, handcrafted, and made to be shared.

The Hebridean Baker story

Bringing together a shared passion for all things Hebridean — and a baking heritage dating back to 1885 — The Hebridean Baker is the newest addition to the Stag Bakeries family. Together, they’ve created a special range of biscuits inspired by the warmth, tradition, and simplicity of island life.

The Hebridean Baker — Coinneach MacLeod — is an international best-selling author and TikTok star born and raised on the Isle of Lewis. His joyful celebration of Gaelic culture, rustic home baking, and the Hebridean Hygge lifestyle has inspired followers across the world to bake, forage, learn Gaelic, pour a dram, and dream of Scotland’s wild coastlines.

This partnership unites old and new — timeless craftsmanship with a modern voice sharing Hebridean heritage on a global stage.

How we curate our independent makers
At The Local, every maker we feature has been handpicked — not just for what they make, but how they make it. From the first sketch of a label to the last pour of a bottle, we look for craft, care, and a sense of place that’s unmistakably local. Our curation process champions independent creators who share our principles of quality, sustainability, and community — so when you buy from The Local, you know it’s the real deal.

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